Linguini pasta tossed in a creamy palomino sauce with baby spinach, artichoke hearts and grilled chicken. Topped with shredded parmesan cheese and served with garlic toast.
Parmesan style filet of chicken breast topped with melted mozzarella cheese served atop of tossed spaghetti pasta in meat sauce or marinara sauce and served with garlic toast.
Linguini pasta tossed in garlic alfredo sauce with grilled chicken and fresh parsley.
Choice of meat sauce or rich marinara sauce.
Our house recipe of layered pasta with 3 cheese blend and traditional meat sauce, topped with parmesan cheese.